Yes, we accommodate various dietary restrictions, including vegetarian, vegan, gluten-free, nut allergies, and dairy allergies. Please note that these accommodations may incur additional costs. While we take precautions to prevent cross-contamination, our kitchen regularly handles nuts, wheat, and dairy products, so cross-contamination is possible. Additionally, we are not a kosher kitchen. We recommend discussing your specific dietary needs with us to ensure we can safely meet your requirements.

To discuss your upcoming event and specific dietary restrictions, please call us at (614) 866-4395 or fill out our online form. In the meantime, explore our menu to see our meal options.